Okay, again, this is late, but I promised. During our ward trunk-or-treat on the night before Halloween we had an amazing chili cook-off! Even though our chili didn't win, I was still asked for the recipe so I am posting it here. There was also some great desserts and I got to make my grandma's famous apple pie, the recipe is kind of weird to follow, so I'm not posting it. Then, as always, we had an awesome ward party with the mingling and all of the candy!!! The kid's costumes were so cute!!
Creamy White Chili
1lb. of chicken (cooked and cut)
1 medium onion (chopped)
1 tbsp. of oil
1 and 1/2 tsp. of garlic powder
1 tsp. salt
1 tsp. of ground cumin
1/2 tsp. pepper
1 tsp. oregano
1/4 tsp. of cayenne pepper
2 cans of white beans (drained)
14 and 1/2 oz. chicken broth
2 cans of 4 oz. of chopped green chilies
1 cup of sour cream
1/2 cup of whipping cream
Directions:
Saute chicken, onion and garlic powder in oil. Add beans, chili and seasoning. Bring to a boil and then reduce heat and simmer uncovered for 30 minutes. Remove from heat. Stir in whipping cream and sour cream. Garnish with cheese, olives and chips.
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